| Cuisine de France Ltd. |  | Cuisine de France makes partially-baked French and other specialty breads and pastries for in-store bakeries and foodservice operators, as well as fully baked breads and confectionery for the retail food and foodservice industries. In addition to the traditional French baguette, the company's offerings include croissants, petit pains, bouchons, and batards. Its other offerings range from bruschetta to soda bread, specialty cakes, tarts, crumbles, and American-style muffins and pies. Cuisine de France has operations in Ireland, France, and the US. | | Visit Website | | Office Address | Grange Castle Business Park, Clondalkin,
Dublin 22, , Ireland | | Phone | +353-1-405-7200 | | Fax | +353-1-405-7290 | | Executives | Ronan McNamee, Chairman | | Hugo Kane, Managing Director |
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